Lodge, Meyer, Prestige, Vinod cast iron cookware produce the best cast iron cookware in India and they are the best iron cookware brands and manufacturers in India.
There is no doubt that cast iron cookware is one of the most healthy and safe cookware. In fact, there are many health benefits of cast iron cookware. But you need to be cautious when you are actually going to buy cast iron cookware because there is a lot of toxic non-stick coated cookware that are sold as cast iron cookware.
Here we can help you to choose the genuine unharmful cast iron cookware. So, read on to find out which are the best cast iron cookware online India.
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Lodge Seasoned Cast Iron Cookware India Skillet with Hot Handle Holder
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Quick Highlights:
- Pre-seasoned cast iron cookware
- Silicone hot handle cover
- Very strongly built body
- Perfectly suitable for induction cooking
Born in the USA in 1896 Lodge is a famous cookware manufacturer. This skillet from Lodge is another premium quality kitchenware that is built to last forever and perform without any trouble.
Being pre-seasoned with a hundred per cent vegetable oil you can rest assured that it is free from any toxic chemical coating. As you continue to use the cookware, it will become better and better for non-stick cooking.
Since the cookware is iron-made, it tends to become very hot after a certain time when it becomes impossible to hold the handle during cooking. To address the issue the handle is completely insulated from the heat with a silicone cover
Pros:
- Toxin-free cookware
- High quality built
- Very long-lasting
Cons:
- Expensive cookware
Rock Tawa 7.5 Inch Kadhai (Pre-Seasoned Cast Iron) Black
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Quick Highlights:
- Pre-seasoned with sunflower oil
- Gas and induction compatible
- High heat resistant
- Even heat distribution
- Diameter: 7.5 inch
- Depth: 7.5 cm
- Weight: 1.9 kg
Rock Tawa brings to you pocket-friendly cookware of premium quality. This cast iron Kadai too is a quality product that may prove a value for money buy for you.
The brand has eliminated the trace of toxic elements by seasoning it with sunflower oil which is natural vegetable oil.
The body of the cookware is quite thick. It ensures the retention of heat and spreads it uniformly to the entire cooking pan.
The Kadai is made in such a way that your cleaning job after cooking remains a simple one. You can use soap and warm water to clean it. After cleaning and washing, wipe the Kadai with a soft dry cloth. This will help the cookware to stay rust-free and perform for many years.
Pros:
- Affordable price
- Easy cleaning
Cons:
- Warranty not mentioned
Meyer Pre Seasoned Cast Iron 24cm Deep Kadai, Black
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Quick Highlights:
- Unibody jointless, screwless design
- Pre seasoned with 100% vegetable oil
- 100% toxin free
- Enamel and chemical free
- Cooking gas saver
- One of the best cookware
When it comes to cookware Meyer always remains on top. This is because Meyer delivers uncompromisingly high-quality products.
If you are looking for the best-cast iron cookware to last through generations then, go for this Pre Seasoned Cast Iron 24cm Deep Kadai from Meyer.
Cent percent toxin-free materials have been used to craft this cast iron cookware. Generally, cast iron cookware comes with less toxic materials but Meyer has gone one step further to ensure that no nickel and chemicals are used to make this Kadai. Moreover, the kitchenware has been pre-seasoned with pure vegetable oil to ensure food safety.
The unibody design makes the cookware super strong to last for a very long time. The Kadai has been made with a single piece of cast iron without using any screw. Moreover, there is no joint with this cooking pan. This special design makes the cookware super strong.
The glass lid of this cookware is shatterproof which means you can use it without any concern of the glass being broken.
Pros:
- Easy grip handles
- Premium product
- Super durable
Cons:
- Price is quite high
Prestige Cast Iron Cookware Kadai, 260 mm
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Quick Highlights:
- Heavy gauge cookware
- Lasts for decades
- Equal heat retention and distribution
- Scratch-resistant
- Retains original food taste
Safety, innovation, durability, and trust sum up the quality of Prestige. If not the largest, it is definitely one of the largest cookware brands that stands tall with quality kitchenware and cookware.
This cast iron Kadai from the brand of Prestige is definitely cookware to have a look at. The Kadai comes with a scratch-resistant body that will give you all the benefits that non-stick cookware has.
Prestige has ensured that the cooking pan remains chemical-free. Since the body material of the Kadai does react with food, it does not alter the original taste of the food. The result is that you get flavourful cooked food.
You need not worry about the food being half-cooked or not properly cooked, because this Prestige Kadai has the ability to retain heat for a long time and heat gets distributed uniformly to the entire food staff being cooked. Therefore, you get well-cooked mouth-watering food.
Besides, when food is cooked in this cast iron cookware, the Kadai releases traces of iron to the food, which is very beneficial for health to recover iron deficiency in our body.
Pros:
- Natural nonstick cookware
- Includes essential iron in food
- Fit for outdoor cooking as well
Cons:
- Food gets an iron stain, but that is useful for health
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Vinod Legacy Pre-Seasoned Cast Iron Kadai with Glass Lid 24 cm Diameter
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Quick Highlights:
- Twice Pre-seasoned with 100% vegetable oil
- Free from synthetic coating and chemical
- Jointless unibody design
- Lifetime warranty
Vinod is one of the topmost cookware brands in India. The Kadai comes with a lot of useful features like heat retention, a Snug fit glass lid, a heat resistant canvas grip, and many more.
The heat retention capacity of cookware is one of the most important features that you need to look upon. Because, how well your food is cooked depends largely upon how long the cookware can keep intact.
This cast iron kitchenware from Vinod has put emphasis on this aspect of heat retention. The Kadai comes with a very high heat retention capacity that will help you cook food thoroughly.
Also, the cookware takes time to cool down so the heat doesn’t evaporate quickly after you turn the flame off. This enables you to cook food to the maximum potential and enhances the taste of the food.
The cookware is so durable that your next generation can cook with this Kadai. Therefore, it becomes a one-time investment in cookware purchasing.
Pros:
- Very long-lasting
- Toughened glass lid
- Iron deficiency booster
- Extra Long warranty
Cons:
- Needs quick drying to prevent rusting
Highkind cast Iron Skillet Frying pan 8-inch pre Seasoned,
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Quick Highlights:
- Pre-seasoned frying pan
- Low maintenance cookware
- Better heat retention
- Gas, electric, induction friendly
This is a multipurpose cast iron cookware from The company called Highkind. It is primarily a frying pan that you can use to fry, sear, saute, braise, broil and bake.
The preseasoning has been done in such a way so that you get non-stick finish cookware on which food does not stick and can be easily released.
The heat retention capacity of this cooking pan is unmatched and it makes sure that the food does not burn with high heat.
Pros:
- Perfect for indoor and outdoor cooking
- Versatile and durable
- Easy cleaning
Cons:
Needs quick wash and drying
Bhagya Cast Iron Cookware Pre-Seasoned Dosa Tawa (12 inches)
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Quick Highlights:
- Organic Gingelly oil pres seasoned
- Gas and electric compatible
- Perfect for dosa making
- Boosts body iron content
- Size: 12 inch
This cast iron cookware from the brand Bhagya is one of the best Dosa Tawa currently trending in the market. It comes with a chemical pre-seasoned condition. Naturally available organic Gingelly oil has been used for seasoning.
Cast iron cookware is generally very heavy due to the thick iron content so they are difficult to handle at times. But the company has taken care of this issue by producing balanced cookware that is very practical.
The total weight of this Tawa is 2 kg 300 gm. It is neither too heavy nor too light. Lightweight Cookware with a thin body and base has poor heat retention and distribution capacity and burns food needing excessive oil to cook.
But, with this Dosa Tawa from the cookware brand Bhagya, you can cook food without any concern as it has enough thickness to retain heat.
As you cook in this Tawa iron content from the cookware will add to the food. It is very healthy for our health, especially for women, to replenish iron deficiency.
Pros:
- Balanced cookware
- One year warranty
- Price is not high
Cons:
- Black stain comes out during seasoning
Wonderchef Forza Cast-Iron Fry Pan, Pre-Seasoned Cookware with Lifetime Exchange Warranty
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Quick Highlights:
- German quality standards cast iron cookware
- Perfect for slow cooking
- Pre-seasoned with plant oil
- Oven, grill, freezer safe
- Gas and induction compatible
This Wonderchef Cast iron fry pan is a high-quality product inspired by Italian design. The cookware is suitable for cooking a variety of breakfast, lunch, and dinner dishes.
The cookware is ideal for those who love slow cooking. Food prepares best when it is slow-cooked. Therefore, this cooking pan will assist you in cooking food slowly without burning it.
Another remarkable feature is its heat retention capability. Also, the cookware transfers heat evenly to the foodstuff. This is essential in cooking special dishes like Biryani, Dum dishes, etc. that need heat and moisture retention. With this Forza cookware from the cookware brand Wonderchef, you can perfectly do the job.
Cast cookware is generally not induction friendly. But this Wonderchef frying pan is induction compatible. Not only that, you have a variety of other cooking options from different heat sources like gas, oven, and electricity. This gives you the freedom to cook food with your available heat source.
Pros:
- Lifetime exchange warranty
- No rough edges
- Stylish finish
- Reasonable price
Cons:
- Comes without lid
70’S KITCHEN Pre-Seasoned Cast Iron Cookware Set of Grill Pan 10.8Inch & Double Handle Skillet 10Inch, with Silicon Handle, Black
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Quick Highlights:
- Triple seasoned with organic oil
- Silicone handle cover
- Multipurpose use
- No toxic coating
- Built to last generations
This pre-seasoned cast iron cookware set from the cookware brand 70’s Kitchen is specialty designed to use in a variety of ways. With these cast iron cookwares that include a Grill pan and a double-handled skillet, you can do a variety of cooking like frying, grilling, baking, roasting, sauteing, simmering, searing, and more.
The company believes in the pure old system of cooking in cast iron cookware. These cast iron cooking utensils come with a chemical-free non-toxic state ensuring food safety.
The grill pan is 8mm thick and the skillet has a thickness of 6.2mm which is very good for heat retention.
When you cook in this cookware, the iron from the cooking pan gets mixed up with the food. It helps in adding essential iron content required for our health.
Pros:
- Less oil cooking
- Properly seasoned
Cons:
- Issues with after-sales service
Amazon Brand – Solimo Pre-Seasoned Cast Iron Dosa Tawa, 12 Inches (30 cm)
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Quick Highlights:
- Ideal For dosa, roti, paratha making
- Poptimal heat retention capacity
- Uniform heat dispersal
Amazon Brand Solimo cast iron Dosa Tawa is a top choice for those who want perfect dosa. With this flat, Tawa dosa will come out easily without sticking to the surface. Since the cookware is pre-seasoned it offers non-stick functionality.
Additionally, you can extra season the Tawa by frying onion with a lot of oil for the first time. This will add an extra non-stick coating to the cookware which is very helpful for effective smoothness.
The bottom of the tawa is thick and heavy so that heat remains in the cookware for a very long time which is essential for making the ideal dosa, roti, or paratha.
Cast iron cookware takes time in generating heat, but once it gets well heated, it will not cool down quickly. This assists in the thorough cooking of the meal.
Not on LPG heat source you use the tawa on the induction cooktop also and so it is an added advantage.
Pros:
- Less weight
- Better shelf life
Cons:
Need extra seasoning for better performance
Buying Guide for the Best Cast Iron Cookware in India
To find out the actual cast iron cookware you can rely upon the famous brands of cast cookware manufacturers in India and elsewhere. Also, you can check the following points about the best-cast iron cookware.
Cookware type
Cast iron cookware comes in a variety of forms, Kadai, wok, skillet, Tawa, frying pan, grill, and more. You have to decide your preference of cookware based on your cooking priority. Go through the product features before purchasing the same.
Pre-seasoned cookware
Earlier cast iron cookware needed to be properly seasoned before use. But, nowadays, pre-seasoned cast iron cookware is available in the market. But, you need to be careful here, choose the cookware that is pre-seasoned with chemical-free organic or vegetable oil. Cookwares from branded companies do not use toxic chemicals in pre-seasoning.
Durability
Cast iron cookware lasts for a very long time. In some cases, people are using cast iron cookware from generation to generation as the same cookware is being used earlier by a mother and then by her daughter. But, not all companies will provide you with such durable cast iron cookware. Famous brands like Lodge, Meyer, and Prestige, will offer you the best cookware with super long-lasting.
Brand
The brand always matters in cookware. If you go for the well-known best-cast iron cookware brands in India, then your job is half done there, because brands provide you with authentic cookware that is genuine and value for money. Some of the best-cast iron manufacturers are Meyer, Lodge, Rock Tawa, Prestige, etc.
Price
Cast iron cookware is costlier than its other counterparts. This is because production costs are high and pure iron and other materials are also costly. But, since it is a one-time investment, cast iron cookware is worth every penny considering its high performance and durability.
Size and weight
The size of cast iron cookware will depend upon your family size and the amount of food to be cooked. For a large family of more than five members go with the large size cookware. Also, if you are using the cookware for commercial purposes like in hotels and restaurants then, you need to go for the largest size cookware.
Another aspect is the weight of the cookware. Cast iron kitchenware is heavier than other non-stick cookware. Select the weight category that you can handle. Normally, these types of cookware have a weight starting from 2 kg and above.
Warranty
All reputed cast iron companies offer standard warranty periods ranging from 6 months to 2 years. Some even offer a lifetime warranty. The more the warranty the better it is. Warranty will reduce your after-sales service cost in case there is a need for any.
Advantages of cast iron cookware
- Cast iron cookware heat retention capacity is one of the highest.
- It is natural non-stick cookware without any toxic harmful coating.
- Less expensive than other category cookwares.
- Requires minimal oil in cooking
- Adds extra to the food and your body.
Disadvantages of cast iron cookware
- Cast iron cookware is quite heavier than aluminium and stainless steel cookware.
- You need frequent seasoning to get maximum utility from cast iron cookware.
- Not suitable for cooking acidic food like tomato, or tamarind sauce.
- Prone to rusting if left unattended without proper seasoning with oil.
Frequently asked questions about the best-cast iron cookware online in India
Is cast iron good for Indian cooking?
Yes, it is good. Indian cooking is all about slow cooking and cast iron cookware is perfect for slow cooking. Cast iron cookware also boosts iron deficiency in health which is essential for Indians.
Is cast iron good for health?
Yes. Traces of iron get mixed up with food when we cook in cast iron cookware. Cast iron does not harm our health, rather it benefits us by replenishing the iron content in our body.
Which cast iron cookware is the best and long-lasting mirror-smooth polished or normal pre-seasoned?
Cast iron cookware from brands like Lodge, Meyer, and Rock Tawa is some of the best and most long-lasting. Also, they have a wonderfully smooth finish and come with 100% pre-seasoned organic or vegetable oil.
Can we make tamarind sauce in the iron pan?
Tamarind is acidic in nature; it reacts with iron to give a metallic taste to your food, though this iron is not harmful. So, it is best to avoid using tamarinds, lemons, and vinegar in iron cookware. However, if you are okay with the metallic taste and the cooking time is fast, then go on cooking tamarind sauce in cast iron cookware.
Before we wrap up…
In this article, we have gone deeper into analyzing the best-cast iron cookware in India. However, you have made your own buying decision and our guide will definitely help you. If you do not want to compromise with health risks due to wrong cookware, then go for cast iron cookware.
